How Safe is Garcinia Cambogia for Diabetics?

Garcinia Cambogia has been proven to have a considerable effect on how the human body utilizes glucose. It helps the body naturally utilize glucose more effectively. Since Diabetes majorly affects blood glucose levels, there is no doubt that it will have an effect on Diabetic people.

How is it different for people with Diabetes Type 2 and Diabetes Type 1?

Since it is mainly derived from a natural source, it has been proven that when taken on its own in small measures, it will not have any detrimental side effects to people suffering from either Diabetes Type 1 or Diabetes Type 2. At its core Diabetes is an ailment that impairs the body’s natural ability to convert the glucose produced in the body into energy resulting in excessive fat accumulation.

Numerous reliable studies have ascertained that Garcinia Cambogia in effect significantly improves natural glucose metabolism by delaying and ultimately reducing the absorption of intestinal glucose. Essentially, patients with Diabetes Type 1 and Diabetes Type 2 typically respond similarly to the consumption of Garcinia Cambogia. Here is a detailed look at how this supplement affects Diabetics based on medical evidence and reliable studies:

  • Effects on blood sugar levels

The effect of Garcinia Cambogia has been extensively studied in rodents. According to a study published on American Journal of Physiology when the rodents ingested HCA and were fed glucose about two hours later, glucose absorption was significantly lower than in rodents that had not ingested any HCA (Hydroxycitric acid). Another study published in a 2010 issue of The Journal of Young Pharmacists, diabetic patients fed with Garcinia Cambogia rind for 4 weeks had lower blood sugar levels after a meal and even after fasting. Scientists rely on rodents during medical studies because their biological, behavioural and genetic characteristics closely resemble those of human beings. Additionally, most symptoms of human conditions can be replicated by rodents.

  • Effects of Garcinia Cambogia on insulin levels

The effect of this supplement on insulin levels has also been studied extensively in rodents. In 2003 The American Journal of medicine published a study that examiner the effect that eating Garcinia Cambogia fruit rind had on insulin level in rodents. After about 10 weeks, the insulin levels remained relatively the same. More studies are still being done to ascertain whether HCA consumption has any effect on insulin levels.

Bottom-line

Since Garcinia Cambogia has an effect on blood sugar levels, Diabetics should definitely be cautious before ingesting it especially when on medication. To ensure they suffer no negative side effects, it is advisable to consult a doctor prior to taking Garcinia Cambogia. A doctor’s advice is necessary whether you are diabetic or not when it comes to consuming supplements.